Astaxanthin & Blackcurrant - Powerful 'pink' Antioxidant

Research suggests that Astaxanthin has tremendous promise for maintaining healthy Eyes, Joints and the Immune system.
Astaxanthin may also help maintain a healthy Cardiovascular system.
Higher Nature’s Astaxanthin is obtained from an unpolluted source of marine Algae, Haematococcus pluvialis
Blackcurrants are an excellent source of Anthocyanidins, Polyphenols and Vitamin C

Suitable for Vegetarians and Vegans

Extremely potent Antioxidant

May be more powerful than Vitamin E, Beta Carotene & Lutein

From an unpolluted source of Marine Algae

Reduces visible signs of premature ageing

Protects Skin from UVA & UVB damage

Protects Eyes from free Radical & UV damage

Blackcurrants, provide Antioxidant Anthocyanidins, Polyphenols & Vitamin C

Blackcurrants have 3 times the potency of Blueberries

Suggested intake:
Adults & Children over 8: Take 2 capsules a day
Best absorbed when taken with a Meal containing Olive (or other vegetable) Oil

Two capsules typically provides:
4mg Pure Astaxanthin from Haematococcus pluvialis
100mg Blackcurrant fruit extract 4:1
450mg Tomato powder (natural source of Lycopene)
Encapsulated with these natural Ingredients:
Hydroxypropyl Methylcellulose - Silicon Dioxide - vegetable Magnesium Stearate - 6mg Mixed Carotenoids - 1.5mg Rosemary leaf standardised extract (2-3% carnosic acid) - Red Iron Oxide - Titanium Dioxide - Ascorbyl palmitate (Vitamin C) - Vitamin E

Does not contain:
Sugar, Salt, Wheat, Gluten, Yeast, Lactose, dairy products, artificial preservatives, colours or flavourings